It all started…
in 2015 when one woman wanted to get a collective of women she knew from the industry together for a drink down the pub to connect and commiserate. The email ended with ‘last week someone tried to chat me up, someone told me I was "f***ing shit" to my face and someone else told me if I don't vote Tory I'm an idiot - I need a little motivation.’ It was fair to say those of us on that group email laughed out loud, shed a small tear and immediately put the date in our diary to meet.
Since that fateful email, LOR has grown from sipping pints down the pub, to hosting events across the UK in Manchester, Liverpool, Edinburgh, Brighton and one very special trip to Helsinki. We have covered topics such as; guilt, career progression, confidence, mental health, race, parenthood and more.
LOR is a community and a place to learn, grow, have fun and feel supported.
It’s for ladies living that hospitality life.
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COMING UP
We are launching a NEW series all about sourcing the best products, produce, tools and more! We are kicking off with CHOCOLATE!
Join us for an exclusive evening with Pump Street Chocolate’s co-founder Joanna Brennan for a unique opportunity to dive into the world of ethically sourced, premium chocolate. You'll learn about the fascinating journey from cacao bean to bar and hear the story behind Pump Street Chocolate. Attendees will also enjoy a guided tasting session, discovering the nuanced flavours and textures of Pump Street's exceptional products.
Plus we will be joined by chef Anna Søgaard who will prepare some snacks and dishes using the Pump Street products so you can taste and see how they are used in service.
This event is £15 and includes a special arrival drink provided by Oatly, Pump Street and Ten to One rum, plus snacks and CHOCOLATE!
Powered by OpenTable
We are making a BIG return to Scotland on Tuesday 26th November with a special kick off event.
Welcome drinks will be provided by Holyrood Distillery and we are being hosted by the wonderful team at Kimpton Charlotte Square Hotel in their garden.
We have a FANTASTIC panel of women from the food and beverage industry discussing what has changed in the last 5 years since our first visit in 2019, what changes need to be made, what trends we're seeing in the industry and what they are loving about their work.
Roberta Hall-McCarron
chef owner of
The Little Chart Room, Eleanore & Ardfern, Edinburgh
Pam Brunton
chef-owner of
Inver (Green Star), Cairndow
Darcie Maher
head baker and owner of
Lannan Bakery, Edinburgh
Rosie Healy
chef owner of
Gloriosa, Glasgow
Jade Johnston
operations director of the Aizle Group
(Aizle, Noto, Tipo and Lyla), Edinburgh
Thanks to our friends at OpenTable this event is FREE to attend
Following our talk is a dinner at the latest venture from Roberta Hall McCarron, Ardfern. Please note, seating is limited so grab your ticket quick!
This dinner will be a great way to network, meet new friends and of course, enjoy the incredible food and hard work of one of the leading women in the UK dining scene.
Welcome drinks will be provided by Holyrood Distillery and a three course dinner by the team at Ardfern.
£35 includes three courses + welcome drink
Wine and other drinks will be available to order and purchase on the day.
MENU
Starters
Hash brown, whipped feta, jalepeño jam
Cullen skink fritter, chive emulsion
Grilled sourdough, butter
Main
Butternut squash flatbread, stracciatella, king oyster mushroom, watercress
Side for the table
Roast beetroot, sunflower seed, radicchio
Pudding
Chocolate and orange roly poly
Please let us know of any severe allergies or dietary requirements prior to purchasing your ticket so we can make certain we can accommodate you - email natalia@ladiesofrestaurants.com with your query.
